Keto Pasta
Indulge in the delightful world of keto-friendly cuisine with our homemade keto pasta! Crafted with love and meticulously selected low-carb ingredients, our pasta offers a guilt-free alternative to traditional carb-laden varieties. Savor the authentic taste and texture of pasta while staying true to your ketogenic lifestyle.
Each batch of our homemade keto pasta is a testament to our commitment to quality and health-conscious cooking. Made from wholesome ingredients like almond flour, coconut flour, and eggs, our pasta boasts a rich flavor profile that will tantalize your taste buds without compromising your dietary goals.
Whether you're a seasoned keto enthusiast or just embarking on your low-carb journey, our homemade keto pasta is the perfect addition to your repertoire of delicious and satisfying meals. From classic spaghetti to decadent fettuccine Alfredo, the culinary possibilities are endless with our versatile pasta.
Say goodbye to cravings and hello to culinary freedom with our homemade keto pasta. With its low glycemic index and high nutritional value, our pasta provides sustained energy and satiety, keeping you fueled and satisfied throughout the day. Plus, it's quick and easy to prepare, making it ideal for busy weeknights or leisurely weekend dinners.
Transform your favorite pasta dishes into keto-friendly masterpieces with our homemade keto pasta. Whether you're craving a comforting bowl of pasta marinara or a gourmet carbonara, our pasta delivers the taste and satisfaction you crave without derailing your diet.
Elevate your dining experience and embrace the flavors of Italy with our homemade keto pasta. Made with care and attention to detail, our pasta brings the rustic charm of homemade cooking to your table, ensuring every bite is a celebration of flavor and tradition.
Join the keto revolution and discover the joys of homemade pasta without the guilt. With our homemade keto pasta, you can enjoy all the comfort and satisfaction of traditional pasta dishes while staying true to your health and wellness goals. Order now and experience the delicious difference of homemade keto pasta!
Indulge in guilt-free pasta bliss with our homemade keto pasta. Made with wholesome ingredients, our low-carb pasta offers authentic taste and texture without compromising your dietary goals. Order now and savor the satisfaction of homemade keto pasta!
Home-made Keto Pasta Recipe
Ingredients
Directions
In a microwave-safe bowl, melt your mozzarella cheese until melted. Let it cool for 2 minutes. Whisk in your egg yolks and form the mixture into a ball of dough.
Line a large baking tray with parchment paper and transfer the ball of dough onto it. Place another sheet of parchment paper on top and using a rolling pin, roll out the dough until thin. Refrigerate for 30 minutes.
Remove the dough from the refrigerator. Using a pizza slicer, cut thin strips of dough. Refrigerate overnight.
Bring a large pot of water to a boil. Once boiling, add the noodles and gently stir for 30 seconds. Remove from the heat and drain the water. Run under water before transferring to bowls and top with your favorite low-carb pasta toppings.
4 servings
1 serving (121g)
- Amount per serving
- Calories236
- % Daily Value *
- Total Fat 25g33%
- Total Carbohydrate 2g1%
- Dietary Fiber 1g4%
- Protein 12g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Keto Pasta is one of many healthy recipe ideas that you can find on our recipe page.
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Ingredients
Directions
In a microwave-safe bowl, melt your mozzarella cheese until melted. Let it cool for 2 minutes. Whisk in your egg yolks and form the mixture into a ball of dough.
Line a large baking tray with parchment paper and transfer the ball of dough onto it. Place another sheet of parchment paper on top and using a rolling pin, roll out the dough until thin. Refrigerate for 30 minutes.
Remove the dough from the refrigerator. Using a pizza slicer, cut thin strips of dough. Refrigerate overnight.
Bring a large pot of water to a boil. Once boiling, add the noodles and gently stir for 30 seconds. Remove from the heat and drain the water. Run under water before transferring to bowls and top with your favorite low-carb pasta toppings.
