Egg & Avocado Protein Salad

When you need a meal that hits the sweet spot between healthy and filling, the Egg & Avocado Protein Salad delivers every time. It’s fast, flavorful, and loaded with the kind of nutrients your body craves. Whether you’re focused on fitness, eating clean, or just want something nourishing without fuss, this salad brings together a handful of simple ingredients in the best possible way.

It’s not just a salad—it’s a satisfying, protein-rich meal that fuels your day without weighing you down. Great for lunch, dinner, or even a post-workout recharge, this salad is a staple worth keeping in your regular rotation.

Why Eggs and Avocados Make the Ultimate Nutrition Duo

Eggs and avocados are two of nature’s most efficient whole foods—and they work beautifully together. Eggs offer complete, high-quality protein with all nine essential amino acids. They’re also a great source of B vitamins, vitamin D, selenium, and choline—key nutrients for energy, brain health, and muscle function.

Avocados balance things out with heart-healthy fats and a rich, creamy texture. They're full of fiber, potassium, magnesium, and antioxidants like lutein and zeaxanthin. Eating them together gives you a salad that doesn’t just taste amazing—it leaves you feeling full, focused, and energized.

Built for Every Lifestyle

What makes this salad even more appealing is how well it fits into nearly every eating plan. Whether you're watching your carbs, counting macros, or keeping things clean and simple, this recipe is a versatile option:

  • Keto-approved: Full of healthy fats and very low in carbs.

  • Paleo and Whole30-friendly: No dairy, grains, or processed ingredients.

  • Gluten-free: Naturally free of wheat or gluten-containing foods.

  • Low-carb and diabetic-friendly: Great for stable blood sugar and insulin control.

So no matter how you’re eating these days, this salad can likely work its way into your routine with ease.

Perfect for Meal Prepping or Quick Weeknight Meals

Let’s face it—most of us don’t have time to spend an hour in the kitchen for every meal. That’s where this Egg & Avocado Protein Salad really shines. Boil some eggs ahead of time, and you’re halfway there. Slice an avocado, add a handful of fresh greens, and you’ve got a satisfying meal in under 10 minutes.

It’s an excellent choice for meal prepping too. Just store your eggs separately and slice the avocado fresh when it’s time to eat. Toss everything together with a light dressing and lunch is ready to go.

Pack it for work, take it on the road, or enjoy it as a no-effort dinner after a busy day. It’s convenient, healthy, and doesn’t require a microwave or stove.

Endless Options for Flavor and Variety

One of the great things about this salad is how customizable it is. The egg-and-avocado base pairs beautifully with tons of other ingredients. If you’re someone who gets bored easily, don’t worry—this salad never has to taste the same way twice.

Here are a few add-in ideas to keep things interesting:

  • Toss in grilled chicken, tuna, or turkey for more protein.

  • Add a handful of chopped cucumbers, radishes, or red onions for crunch.

  • Sprinkle on pumpkin seeds, sunflower seeds, or hemp hearts for extra texture.

  • Go Mediterranean with olives, cherry tomatoes, and a squeeze of lemon or balsamic drizzle.

  • Want a spicy kick? A dash of hot sauce or chili flakes does the trick.

You can dress it up with a classic olive oil and lemon combo, a Greek yogurt dressing, or your favorite vinaigrette. The possibilities are endless, making it easy to keep this salad in your weekly meal lineup without getting bored.

Real Food That Tastes as Good as It Feels

Healthy eating often gets a bad rap for being bland or repetitive. But that’s not the case here. This salad is proof that clean eating can be delicious and deeply satisfying. Every bite is fresh, creamy, and packed with flavor—and there’s no guilt involved.

You won’t find any processed ingredients here—just real, whole foods that fuel your body. That makes it an excellent choice for anyone trying to ditch ultra-processed meals and get back to basics.

Nutritional Benefits That Go Beyond Calories

Let’s talk about what this salad actually does for your body. Sure, it tastes great—but it’s also working behind the scenes to keep you feeling your best. Some of the key benefits include:

  • Sustained fullness: Thanks to the healthy fats and protein, you won’t be reaching for a snack an hour later.

  • Muscle support and repair: Eggs and added protein sources help build and maintain lean muscle.

  • Healthy metabolism: The nutrients in eggs, avocados, and leafy greens support optimal digestion and energy production.

  • Improved heart health: Avocados are rich in monounsaturated fats, which support cardiovascular wellness.

  • Better skin, hair, and nails: Nutrients like biotin, vitamin E, and antioxidants nourish from the inside out.

It’s not just a meal—it’s part of a bigger picture of health.

Great for Weight Loss or Muscle Building

Whether you're trying to shed a few pounds or increase lean mass, this salad fits the bill. It’s low in empty calories, high in quality nutrients, and it supports stable blood sugar levels—all of which are key for fat loss. On the flip side, it provides the building blocks your body needs to recover from workouts and gain strength.

Plus, the satisfying combo of fats and proteins helps reduce cravings and keeps you full longer, which can naturally lead to eating fewer calories throughout the day—without feeling deprived.

How Often Can You Eat It?

This isn’t a once-in-a-while treat—it’s a salad you can build into your regular routine. There’s no downside to eating this kind of meal multiple times a week. In fact, your body will thank you for it. Just keep the ingredients fresh, mix things up with different toppings or dressings, and enjoy a nutritious, low-effort meal as often as you like.

Final Thoughts

The Egg & Avocado Protein Salad is more than just a healthy recipe—it’s a lifestyle-friendly meal that adapts to your needs. It’s fast, flavorful, full of nutrients, and endlessly flexible. Whether you're hitting the gym, eating for energy, or just trying to get more real food into your day, this salad delivers.

Clean eating doesn’t have to be complicated or boring. With just a few whole ingredients, you can put together a meal that supports your health goals—and tastes like something you actually want to eat again tomorrow.

Egg & Avocado Protein Salad Recipe


Yields2 Servings
Prep Time10 minsCook Time10 minsTotal Time20 mins

Ingredients 

 3 hard-boiled eggs
 0.50 avocado (75g), cubed
 1 cup arugula (30g)
 1 tsp lemon juice
 Salt and pepper to taste

Directions

1
  • Boil eggs for 10 minutes, then cool and chop.

2
  • In a bowl, combine chopped eggs, avocado, and arugula.

3

Drizzle with lemon juice, season with salt and pepper, and toss lightly.

Nutrition Facts

2 servings

Serving size

230g


Amount per serving
Calories220
% Daily Value *
Total Fat 16g21%
Total Carbohydrate 5g2%
Protein 14g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Egg & Avocado Protein Salad is one of many healthy recipe ideas that you can find on our recipe page

Don't have time to cook and prepare your own meals? get healthy meals delivered to your doorstep from TRIFECTA (use NOUR coupon code for 40% off).

Trifecta (healthy meal delivery service)
*Healthy meal delivery service within the US*

CLICK HERE

Ingredients

 3 hard-boiled eggs
 0.50 avocado (75g), cubed
 1 cup arugula (30g)
 1 tsp lemon juice
 Salt and pepper to taste

Directions

1
  • Boil eggs for 10 minutes, then cool and chop.

2
  • In a bowl, combine chopped eggs, avocado, and arugula.

3

Drizzle with lemon juice, season with salt and pepper, and toss lightly.

Notes

Egg & Avocado Protein Salad