Spicy Avocado Lime Sauce

Looking for a versatile and flavorful addition to your meals? Look no further than Spicy Avocado Lime Sauce, a delightful blend of creamy avocado, tangy lime, and a kick of spice. This vibrant sauce not only adds a burst of flavor but also packs a nutritious punch, making it a perfect choice for health-conscious food lovers.

Why Spicy Avocado Lime Sauce?

Avocado is renowned for its rich, creamy texture and heart-healthy monounsaturated fats. It’s a nutrient-dense fruit that provides essential vitamins and minerals, including potassium, vitamin E, and B vitamins. Combined with the zesty freshness of lime, which is rich in vitamin C, this sauce becomes a powerhouse of nutrients that supports a healthy immune system and aids in digestion.

The Flavor Profile

The beauty of Spicy Avocado Lime Sauce lies in its balanced flavor profile. The creaminess of ripe avocado provides a smooth base, while fresh lime juice adds a refreshing tanginess. The addition of spices, such as jalapeños or chili flakes, introduces a satisfying heat that can be adjusted to your taste preference. A hint of garlic and cilantro rounds out the flavors, creating a sauce that's both bold and harmonious.

Versatility in the Kitchen

One of the best aspects of this sauce is its versatility. It's an excellent accompaniment to a variety of dishes, whether you're preparing Mexican-inspired cuisine, grilling meats, or simply looking for a tasty dip. Drizzle it over tacos, burritos, or nachos for an extra layer of flavor. Use it as a creamy dressing for salads, or as a dipping sauce for vegetables and chips. The possibilities are endless, and it even makes a delicious spread for sandwiches and wraps.

Health Benefits

Spicy Avocado Lime Sauce isn’t just delicious; it’s also good for you. The healthy fats from the avocado can help lower bad cholesterol levels, while the lime juice is an excellent source of antioxidants. The sauce is naturally gluten-free and can be easily made vegan, making it suitable for a variety of dietary needs. Whether you're following a keto diet or simply looking to add more nutrient-rich foods to your diet, this sauce is a fantastic option.

How to Make the Perfect Spicy Avocado Lime Sauce

Creating this sauce is quick and easy. Simply blend ripe avocados with fresh lime juice, a handful of cilantro, and your choice of spices. Adjust the heat by adding more or less jalapeño or chili flakes. For a smoother consistency, you can also add a splash of water or olive oil. The result is a vibrant green sauce that’s as beautiful as it is delicious.

Storing and Serving Tips

To keep your Spicy Avocado Lime Sauce fresh, store it in an airtight container in the refrigerator. The lime juice helps to prevent the avocado from browning, but it's best to consume the sauce within a few days for the best flavor. Before serving, give it a good stir to ensure the ingredients are well combined.

Spicy Avocado Lime Sauce Recipe


Yields4 Servings
Prep Time10 minsTotal Time10 mins

Ingredients 

 1 medium avocado (about 150g, peeled and pitted)
 0.50 cup low-fat Greek yogurt (about 120g)
 2 tbsp fresh lime juice (about 30ml)
 1 garlic clove, minced
 0.50 jalapeño pepper, seeds removed, finely chopped (optional, for heat)
 Salt and pepper to taste

Directions

1

In a blender or food processor, combine the avocado, Greek yogurt, lime juice, and minced garlic.

2

Add the chopped jalapeño (if using) for an extra kick.

3

Blend until smooth and creamy.

4

Season with salt and pepper to taste.

5

Chill in the refrigerator for at least 20 minutes before serving.

Nutrition Facts

4 servings

Serving size

50g


Amount per serving
Calories65
% Daily Value *
Total Fat 5g7%
Total Carbohydrate 4g2%
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Spicy Avocado Lime Sauce is one of many healthy recipe ideas that you can find on our recipe page

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Ingredients

 1 medium avocado (about 150g, peeled and pitted)
 0.50 cup low-fat Greek yogurt (about 120g)
 2 tbsp fresh lime juice (about 30ml)
 1 garlic clove, minced
 0.50 jalapeño pepper, seeds removed, finely chopped (optional, for heat)
 Salt and pepper to taste

Directions

1

In a blender or food processor, combine the avocado, Greek yogurt, lime juice, and minced garlic.

2

Add the chopped jalapeño (if using) for an extra kick.

3

Blend until smooth and creamy.

4

Season with salt and pepper to taste.

5

Chill in the refrigerator for at least 20 minutes before serving.

Notes

Spicy Avocado Lime Sauce